
An intimate 8-seat counter that completely shatters the rules of Edomae sushi. Instead of pristine freshness, the focus here is on extreme, boundary-pushing fermentation that transforms the fish into something entirely unrecognizable and deeply umami-rich.
Approach with an open mind. This is not for traditionalists. It is for culinary thrill-seekers.
Located in Yoyogi-Uehara & Futakotamagawa, Tokyo